Friday, April 17, 2020

Facts about Covid 19 you may not know



Photograph by Anthony Kwan, Getty
Wet markets, like this one in Macau, are found throughout Asia and sell fresh vegetables, fruit, seafood, and meat.


Until earlier this year, most people had never heard of the term “wet market,” but the coronavirus pandemic has thrust it into the limelight. A wet market in Wuhan, China, called the Huanan Seafood Wholesale Market, is believed to be the source of COVID-19. And it is where the first cases started showing up.

Somewhat akin to farmer’s markets and found around the world, wet markets are typically large collections of open-air stalls selling fresh seafood, meat, fruits, and vegetables. Some wet markets sell and slaughter live animals on site, including chickens, fish, and shellfish. In China, they’re a staple of daily life .
SARS was a more deadly virus but Covid 19 is far more contagious so it is much harder to control or contain.

 
Saliva and mucous from a sneeze can carry farther than the social distance of six feet  / two metres. As observed in this freeze frame photography, doctors' estimate of a safe distance is incorrect. Also the droplets stay airborne longer than first estimated

 

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