Prep. time: 20 minutes....Cook time:30/40 minutes
For 4 servings you will need:
1 lb.beef chuck or round fat trimmed
1/4 cup soy sauce
1 clove garlic
1 1/2 tsp. grated fresh ginger or 1/2 tsp.ground
1/3 cup virgin olive oil
1 cup green onion,thinly sliced
1 cup green bell peppers cut into 1 inch squares
1/2 cup green bell peppers cut into 1 inch slices
2 stalks celery ,thinly slice
1 Tbsp. cornstarch
1 cup water
2 tomatoes ,cut into wedges
Preparation:
1.)Cut the beef across grain into thin strips,1/4 inch thick
2.)Combine soy sauce,garlic,ginger,toss and set aside ,prepare vegetables.
3.)Heat oil in large frying pan or wok,add beef,brown on high heat....cover and simmer over low heat for 30/40 minutes
4.)Turn heat up and add vegetables...stir until vegetables are tender crisp,about 10 minutes
5.)Mix cornstarch with water,add to beef/vegetables in skillet,stir and cook until thickened
6.)Add tomatoes and heat through
It's quick and tasty( if you notice I always let you use your own judgement on salt/pepper...we have to watch our intake) you can season it to your taste....my family loves highly season food...I cook a lot of "Cajun and Creole style foods....
This recipe is especially for "Brian" better known as the "Jeannie"s Ever-ready Man the Rock".
You go girl....(GIGGLES) The devil made me do it..hahaha
Thankyou Nee,that looks absolutely delicious.Brian laughed to see a recipe just for him,the world's fussiest eater.
ReplyDeleteHe hates butter,he hates spices and condiments.If he thinks there is a spice in something he'll push it away and won't eat it.
He's nightmare to cook for.
We might get away with this recipe.He likes steak and green peppers.I'll give it a go,thanks for the help.
I'll chat tonight if you're on line.We have to go out to dinner,but we won't be very late.
P.S.He thought it was hilarious that you knew both his nicknames..'Eveready Man' and 'Rock'
ReplyDeleteYou are welcome dear friend...
ReplyDeleteNow Brian know I can do other things .I want you to have a nice time ....you deserve it...just enjoy your evening...because we know who might want to poke you later on...(GIGGLES_
what a huge dinner.I'm stuffed and I have to go to a lunch tomorrow.I'll be too stuffed still,to eat.How was your day?
ReplyDeleteHow's your little jolly-jumper man?And how's his bossy sister?did you find a puppy yet?
ReplyDeleteI'm curious to know if you'll grow your own veggies,or just beautiful flowers in your garden.
I'ts warm here now and all thoughts turn to growing things.
Well,I'll go and finish that post on the lawyer.See ya later Sweetie.
ReplyDeleteI am so glad you enjoyed your dinner....
ReplyDeleteMy little man loves his Jolly Jumper....
Jill is doing what she do best,boss her daddy.The weather is still a little messy....will get the puppy in about a month,hopeful,Jill says Gilly can't hold him,because he will try to eat the puppy..hahahaha...
I will grow both..flowers/veggies..I want you to enjoy your luncheon tomorrow,you deserve it...you been in all winter...this last week you did a lot of work...every thing will settle down for us soon,I like writing you long letters,when we can't catch up with each other..maybe this will give me a chance to learn something...hahaha
I love the Twins pictures,I downloaded them...I will get yoou some soon...
Do you think I should tell them how to tighten the "CHOOCHIE"muscles(GIGGLES)
lordy I am bad...have a good nite..snuggle up to your "ROCK" tonite ....you know he is always ready......luv ...luv NEE
I'm trying to remember what that lawyer did first.I can't say what I called him(too nasty).I don't want to say where he grabbed me.(too personal)Oh well I'll sort it out.
ReplyDelete